Ginger Chicken with Shimeji Mushrooms, Hericot Verts, and Onions with Rice, Potatoes, a Fish Cake, and Seaweed Salad. Healthy, organic, well-balance, and delicious…..as usual. All done for $5.45 per person.
I think in the future I’ll refrain from giving you minute details or full-on recipes. If you want to know anything, leave me a comment and I’ll respond. Until then, support your local grocers and farmers.
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